CHILDREN from Chapel Fields Cookery Club got a slice of the action this week, during a visit to a local fast food outlet.
Members of the group visited the Hobs Moat branch of Domino's Pizza.
During their stay, the budding chefs saw the entire process - from dough making through to delivery. In previous cookery sessions, pupils have learned about healthy salads, crumbles and muffins.
*Chapelfields Junior School’s cookery club visit to Domino’s Pizza, pictured left to right Lauren Kimberley aged 10, Gabrielle Monnington aged 11, Zoe Payne aged 10, Joshua Bailey aged 10, Domino’s managers Tom Koubek, Vik Arora, Miss Atkinson (student teacher), Hannah Fountain aged 10, Zoe King aged 10